Super Nachos

super nanchos.jpg


8 ounces cream cheese
1cup sour cream
1cup green onion, chopped
1 cup salsa, mild,medium,or hot
1cup green pepper, seeded and chopped
1cup red pepper, seeded and chopped
tomatoes, chopped and seeded if desired
1 cup monterey jack cheese, shredded
1(1 lb) bag tortilla chips
2 cups cheddar cheese, shredded


In a small bowl, mix together cream cheese, sour cream and onion.

Spread in a flat serving bowl and top with a layer of salsa.

Mix together green and red pepper and chopped tomato.

Sprinkle evenly over salsa layer and top with Monterey Jack cheese.

Cover and refrigerate until ready to serve.

Just before serving, arrange tortillas on 2 large baking sheets; sprinkle with cheddar cheese.

Broil 4 to 6 inches below heat until cheese is melted, about 2 to 3 minutes

Serve immediately with layered salsa dip.

Courtesy of

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