1 bag (32 oz) frozen tater tots
1 can cream of chicken soup
1 can cheddar cheese soup
1 bag 16 oz. frozen broccoli
1 lb chicken, cubed
Shredded cheese of your choice
Heat cream of chicken and cheddar cheese soups with one can of water in saucepan.
Add broccoli when heated.
Spray 9×13 baking dish with cooking spray. Line bottom of dish with tater tots.
Add broccoli and cheese mix as well as chicken.
Top with the rest of the tater tots and sprinkle with shredded cheese.
Bake at 350 for 50 mins.
(to cut down on cooking time you can boil chicken first & heat for about 25 mins)
(Photo by Brandy)